All Outputs (2)

Microwave pyrolysis of olive pomace for bio-oil and bio-char production (2019)
Journal Article
Williams, O. S., Kostas, E. T., Durán-Jiménez, G., Shepherd, B. J., Meredith, W., Stevens, L. A., …Lye, G. J. (2020). Microwave pyrolysis of olive pomace for bio-oil and bio-char production. Chemical Engineering Journal, 387, Article 123404. https://doi.org/10.1016/j.cej.2019.123404

Olive pomace is a widely available agro-industrial waste residue in Europe that has the potential to contribute towards a circular, low carbon bio-economy. This study demonstrated, for the first time, the ability to successfully pyrolyse olive pomace... Read More about Microwave pyrolysis of olive pomace for bio-oil and bio-char production.

Microwave pyrolysis of Laminaria digitata to produce unique seaweed-derived bio-oils (2019)
Journal Article
Kostas, E. T., Williams, O. S., Duran-Jimenez, G., Tapper, A. J., Cooper, M., Meehan, R., & Robinson, J. P. (2019). Microwave pyrolysis of Laminaria digitata to produce unique seaweed-derived bio-oils. Biomass and Bioenergy, 125, 41-49. https://doi.org/10.1016/j.biombioe.2019.04.006

Microwave pyrolysis has become an attractive form of processing technology to generate bio-oil, bio-char and syngas from different biomass feedstocks. In this study, microwave pyrolysis was performed on the UK native seaweed Laminaria digitata and it... Read More about Microwave pyrolysis of Laminaria digitata to produce unique seaweed-derived bio-oils.