Draught beer hygiene: a forcing test to assess quality
(2017)
Journal Article
Mallett, J. R., Stuart, M. S., & Quain, D. E. (2018). Draught beer hygiene: a forcing test to assess quality. Journal of the Institute of Brewing, 124(1), 31-37. https://doi.org/10.1002/jib.470
The quality of draught beer is important to consumers but can be inconsistent, ranging from excellent through to unacceptable. The few but dated studies of draught beer quality have focused on the number of microorganisms that are present in the pro... Read More about Draught beer hygiene: a forcing test to assess quality.