Bayesian and ultrasonic sensor aided multi-objective optimisation for sustainable clean-in-place processes

Bowler, Alexander L.; Rodgers, Sarah; Cook, David J.; Watson, Nicholas J.

doi:10.1016/j.fbp.2023.06.010

All Outputs (2)

Development of an open-source carbon footprint calculator of the UK craft brewing value chain (2023)
Journal Article

Craft breweries may fall behind large brewing companies in reducing the carbon footprints of their value chains due to limited resources, financial constraints, and a lack of technical knowledge to fully understand their emissions. However, by increa... Read More about Development of an open-source carbon footprint calculator of the UK craft brewing value chain.

Bayesian and ultrasonic sensor aided multi-objective optimisation for sustainable clean-in-place processes (2023)
Journal Article

In food and drink manufacturing, clean-in-place procedures are essential for hygienic and efficient operations but often over-clean process equipment leading to unnecessary use of energy, water, and chemicals. Previous attempts in the literature to o... Read More about Bayesian and ultrasonic sensor aided multi-objective optimisation for sustainable clean-in-place processes.