Biofortified Wheat Increases Dietary Zinc Intake: A Randomised Controlled Efficacy Study of Zincol-2016 in Rural Pakistan
(2022)
Journal Article
Lowe, N. M., Zaman, M., Khan, M. J., Brazier, A. K., Shahzad, B., Ullah, U., …Tishkovskaya, S. (2022). Biofortified Wheat Increases Dietary Zinc Intake: A Randomised Controlled Efficacy Study of Zincol-2016 in Rural Pakistan. Frontiers in Nutrition, 8, Article 809783. https://doi.org/10.3389/fnut.2021.809783
A new variety of zinc biofortified wheat (Zincol-2016) was released in Pakistan in 2016. The primary aim of this study was to examine the effects of consuming Zincol-2016 wheat flour on biochemical and functional markers of zinc status in a populatio... Read More about Biofortified Wheat Increases Dietary Zinc Intake: A Randomised Controlled Efficacy Study of Zincol-2016 in Rural Pakistan.