Bambara Groundnut: An Underutilized Leguminous Crop for Global Food Security and Nutrition
(2020)
Journal Article
Tan, X. L., Azam-Ali, S., Goh, E. V., Mustafa, M., Chai, H. H., Ho, W. K., Mayes, S., Mabhaudhi, T., Azam-Ali, S., & Massawe, F. (2020). Bambara Groundnut: An Underutilized Leguminous Crop for Global Food Security and Nutrition. Frontiers in Nutrition, 7, Article 601496. https://doi.org/10.3389/fnut.2020.601496
© Copyright © 2020 Tan, Azam-Ali, Goh, Mustafa, Chai, Ho, Mayes, Mabhaudhi, Azam-Ali and Massawe. Rapid population growth, climate change, intensive monoculture farming, and resource depletion are among the challenges that threaten the increasingly v... Read More about Bambara Groundnut: An Underutilized Leguminous Crop for Global Food Security and Nutrition.