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Urine Se concentration poorly predicts plasma Se concentration at sub-district scales in Zimbabwe, limiting its value as a biomarker of population Se status (2024)
Journal Article

Introduction: The current study investigated the value of urine selenium (Se) concentration as a biomarker of population Se status in rural sub-Saharan Africa. Method: Urine and plasma Se concentrations were measured among children aged 6–59 mont... Read More about Urine Se concentration poorly predicts plasma Se concentration at sub-district scales in Zimbabwe, limiting its value as a biomarker of population Se status.

Landscape and Micronutrient Fertilizer Effect on Agro-Fortified Wheat and Teff Grain Nutrient Concentration in Western Amhara (2023)
Journal Article

Agronomic biofortification, encompassing the use of mineral and organic nutrient resources which improve micronutrient concentrations in staple crops is a potential strategy to promote the production of and access to micronutrient-dense foods at the... Read More about Landscape and Micronutrient Fertilizer Effect on Agro-Fortified Wheat and Teff Grain Nutrient Concentration in Western Amhara.

A pilot survey of selenium status and its geospatial variation among children and women in three rural districts of Zimbabwe (2023)
Journal Article

Introduction: Selenium (Se) deficiency is increasingly recognized as a public health problem in sub-Saharan Africa. Methods: The current cross-sectional study assessed the prevalence and geospatial patterns of Se deficiency among children aged 6–5... Read More about A pilot survey of selenium status and its geospatial variation among children and women in three rural districts of Zimbabwe.

Micronutrients and socio-demographic factors were major predictors of anaemia among the Ethiopian population (2023)
Journal Article

Anemia is characterized by low hemoglobin (Hb) concentration. Despite being a public health concern in Ethiopia, the role of micronutrients and non-nutritional factors as a determinant of Hb concentrations has been inadequately explored. This study f... Read More about Micronutrients and socio-demographic factors were major predictors of anaemia among the Ethiopian population.

Genotypic Response of Finger Millet to Zinc and Iron Agronomic Biofortification, Location and Slope Position towards Yield (2023)
Journal Article

The present study aimed to investigate the influence of genotypic differences on responses to zinc and iron agronomic biofortification among yields of finger millet. A field experiment was conducted over two seasons in farmers’ fields in Ethiopia (20... Read More about Genotypic Response of Finger Millet to Zinc and Iron Agronomic Biofortification, Location and Slope Position towards Yield.

Impact of zinc and iron agronomic biofortification on grain mineral concentration of finger millet varieties as affected by location and slope (2023)
Journal Article

Background: Food crop micronutrient concentrations can be enhanced through agronomic biofortification, with the potential to reduce micronutrient deficiencies among rural population if they have access to fertilizers. Here we reported the impact of a... Read More about Impact of zinc and iron agronomic biofortification on grain mineral concentration of finger millet varieties as affected by location and slope.

Anemia in children aged 6–59 months was significantly associated with maternal anemia status in rural Zimbabwe (2022)
Journal Article

Globally, anemia is a public health problem affecting mostly women of reproductive age (WRA, n=452) and children aged 6–59 months (n=452) from low- and lower-middle-income countries. This cross-sectional study assessed the prevalence and determinants... Read More about Anemia in children aged 6–59 months was significantly associated with maternal anemia status in rural Zimbabwe.

Agronomic biofortification increases grain zinc concentration of maize grown under contrasting soil types in Malawi (2022)
Journal Article

Zinc (Zn) deficiency remains a public health problem in Malawi, especially among poor and marginalized rural populations, linked with low dietary intake of Zn due to consumption of staple foods that are low in Zn content. The concentration of Zn in s... Read More about Agronomic biofortification increases grain zinc concentration of maize grown under contrasting soil types in Malawi.

Linkages between soil, crop, livestock, and human selenium status in Sub-Saharan Africa: a scoping review (2022)
Journal Article

Selenium (Se) is essential for human health, however, data on population Se status and agriculture-nutrition-health linkages are limited in sub-Saharan Africa (SSA). The scoping review aims to identify linkages between Se in soils/crops, dietary Se i... Read More about Linkages between soil, crop, livestock, and human selenium status in Sub-Saharan Africa: a scoping review.

Sub-sampling a large physical soil archive for additional analyses to support spatial mapping; a pre-registered experiment in the Southern Nations, Nationalities, and Peoples Region (SNNPR) of Ethiopia (2022)
Journal Article

The value of physical archives of soil material from field sampling activities has been widely recognized. If we want to use archive material for new destructive analyses to support a task, such as spatial mapping, then an efficient sub-sampling stra... Read More about Sub-sampling a large physical soil archive for additional analyses to support spatial mapping; a pre-registered experiment in the Southern Nations, Nationalities, and Peoples Region (SNNPR) of Ethiopia.

Selenium Concentration in Cattle Serum and Fodder from Two Areas in Ethiopia with Contrasting Human Selenium Concentration (2022)
Journal Article

INTRODUCTION: Selenium (Se) is an essential mineral for livestock health and productivity. In cattle, Se deficiency is associated with delayed conception, growth retardation, and increased morbidity and mortality. METHODS: We conducted a survey of ca... Read More about Selenium Concentration in Cattle Serum and Fodder from Two Areas in Ethiopia with Contrasting Human Selenium Concentration.

Biofortified Wheat Increases Dietary Zinc Intake: A Randomised Controlled Efficacy Study of Zincol-2016 in Rural Pakistan (2022)
Journal Article

A new variety of zinc biofortified wheat (Zincol-2016) was released in Pakistan in 2016. The primary aim of this study was to examine the effects of consuming Zincol-2016 wheat flour on biochemical and functional markers of zinc status in a populatio... Read More about Biofortified Wheat Increases Dietary Zinc Intake: A Randomised Controlled Efficacy Study of Zincol-2016 in Rural Pakistan.

Biofortified Maize Improves Selenium Status of Women and Children in a Rural Community in Malawi: Results of the Addressing Hidden Hunger With Agronomy Randomized Controlled Trial (2022)
Journal Article

Background: Selenium deficiency is widespread in the Malawi population. The selenium concentration in maize, the staple food crop of Malawi, can be increased by applying selenium-enriched fertilizers. It is unknown whether this strategy, called agron... Read More about Biofortified Maize Improves Selenium Status of Women and Children in a Rural Community in Malawi: Results of the Addressing Hidden Hunger With Agronomy Randomized Controlled Trial.

The effect of soil properties on zinc lability and solubility in soils of Ethiopia - an isotopic dilution study (2021)
Journal Article

Zinc (Zn) deficiency is a widespread nutritional problem in human populations, especially in sub-Saharan Africa (SSA). The Zn concentration of crops consumed depends in part on the Zn status of the soil. Improved understanding of factors controlling... Read More about The effect of soil properties on zinc lability and solubility in soils of Ethiopia - an isotopic dilution study.