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Correction to: Assessment of potentially toxic elements in vegetables cultivated in urban and peri-urban sites in the Kurdistan region of Iraq and implications for human health (Environmental Geochemistry and Health, (2020), 42, 5, (1359-1385), 10.1007/s10653-019-00426-z)

Hawrami, Karzan A. M.; Crout, Neil M.J.; Shaw, George; Bailey, Elizabeth H.

Authors

Karzan A. M. Hawrami

Neil M.J. Crout

George Shaw

LIZ BAILEY LIZ.BAILEY@NOTTINGHAM.AC.UK
Professor of Environmental Geochemistry



Abstract

In the original publication of the article, the affiliation of the first author. ‘‘Karzan A. M. Hawrami’’ was incorrectly published as ‘‘Sulaymaniyah Polytechnic University, Technical Institute of Halabja, Zamaqi, Halabja, Iraq’’. The correct affiliation is ‘‘Sulaimani Polytechnic University (SPU), Technical Institute of Halabja, Zamaqi, Halabja, Iraq’’.

Citation

Hawrami, K. A. M., Crout, N. M., Shaw, G., & Bailey, E. H. (2021). Correction to: Assessment of potentially toxic elements in vegetables cultivated in urban and peri-urban sites in the Kurdistan region of Iraq and implications for human health (Environmental Geochemistry and Health, (2020), 42, 5, (1359-1385), 10.1007/s10653-019-00426-z). Environmental Geochemistry and Health, https://doi.org/10.1007/s10653-021-00851-z

Journal Article Type Article
Acceptance Date Feb 16, 2021
Online Publication Date Feb 16, 2021
Publication Date Feb 16, 2021
Deposit Date Apr 25, 2021
Journal Environmental Geochemistry and Health
Print ISSN 0269-4042
Electronic ISSN 1573-2983
Publisher Springer Verlag
Peer Reviewed Not Peer Reviewed
DOI https://doi.org/10.1007/s10653-021-00851-z
Keywords Environmental Engineering; Geochemistry and Petrology; General Environmental Science; Water Science and Technology; Environmental Chemistry; General Medicine
Public URL https://nottingham-repository.worktribe.com/output/5335928
Publisher URL https://link.springer.com/article/10.1007%2Fs10653-021-00851-z
Additional Information First Online: 16 February 2021; Free to read: This content has been made available to all.