Wet spinning of sodium carboxymethyl cellulose–sodium caseinate hydrogel fibres: relationship between rheology and spinnability
(2025)
Journal Article
Vaniyan, L., Borah, P. K., Pavlovskaya, G. E., Terrill, N., Reid, J. E. S. J., Boehm, M., Prochasson, P., Nicholson, R. A., Baier, S., & Yakubov, G. E. (2025). Wet spinning of sodium carboxymethyl cellulose–sodium caseinate hydrogel fibres: relationship between rheology and spinnability. Soft Matter, https://doi.org/10.1039/d4sm00705k
Mimicking the fibrous structures of meat is a significant challenge as natural plant protein assemblies lack the fibrous organisation ubiquitous in mammalian muscle tissues. In this work, wet-spun hydrogel fibres resembling the anisotropic fibrous mi... Read More about Wet spinning of sodium carboxymethyl cellulose–sodium caseinate hydrogel fibres: relationship between rheology and spinnability.