Microwave pyrolysis of olive pomace for bio-oil and bio-char production
(2019)
Journal Article
Williams, O. S., Kostas, E. T., Durán-Jiménez, G., Shepherd, B. J., Meredith, W., Stevens, L. A., …Lye, G. J. (2020). Microwave pyrolysis of olive pomace for bio-oil and bio-char production. Chemical Engineering Journal, 387, Article 123404. https://doi.org/10.1016/j.cej.2019.123404
Olive pomace is a widely available agro-industrial waste residue in Europe that has the potential to contribute towards a circular, low carbon bio-economy. This study demonstrated, for the first time, the ability to successfully pyrolyse olive pomace... Read More about Microwave pyrolysis of olive pomace for bio-oil and bio-char production.