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Integration of remote-sensing and ground-based observations for estimation of emissions and removals of greenhouse gases in forests: methods and guidance from the Global Forest Observations Initiative

Penman, Jim; Green, Carly; Olofsson, Pontus; Raison, John; Woodcock, Curtis; Balzter, Heiko; Baltuck, Miriam; Foody, Giles M.

Authors

Jim Penman

Carly Green

Pontus Olofsson

John Raison

Curtis Woodcock

Heiko Balzter

Miriam Baltuck

GILES FOODY giles.foody@nottingham.ac.uk
Professor of Geographical Information



Citation

Penman, J., Green, C., Olofsson, P., Raison, J., Woodcock, C., Balzter, H., …Foody, G. M. (2016). Integration of remote-sensing and ground-based observations for estimation of emissions and removals of greenhouse gases in forests: methods and guidance from the Global Forest Observations Initiative. Food and Agriculture Organization

Book Type Monograph
Acceptance Date Oct 1, 2016
Publication Date Oct 1, 2016
Deposit Date Jan 11, 2017
Publicly Available Date Jan 11, 2017
Public URL https://nottingham-repository.worktribe.com/output/974817
Publisher URL https://www.reddcompass.org/documents/184/0/GFOI-MGD-2.0-english.pdf/8f744ee0-d387-4376-9c9b-91eccbd7f54a
Related Public URLs https://www.reddcompass.org/frontpage
Additional Information "© 2016 Commonwealth of Australia.The material may be freely distributed provided the Global Forest Observations Initiative is acknowledged."-- page 4. //
Edition 2.0. Creators listed include Lead Author Team and three of the 54 authors and contributors including the University of Nottingham's contributor.

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GFOI-MGD-2.0-english.pdf (10.1 Mb)
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Copyright Statement
Copyright information regarding this work can be found at the following address: http://eprints.nottingham.ac.uk/end_user_agreement.pdf





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