Ming-Lang Tseng
Sustainable consumption and production in emerging markets
Tseng, Ming-Lang; Tan, Kim Hua; Geng, Yong; Govindan, Kannan
Authors
KIM TAN kim.tan@nottingham.ac.uk
Professor of Operations and Innovation Management
Yong Geng
Kannan Govindan
Abstract
This special issue addresses sustainable consumption and production (SCP) in emerging markets by examining novel methods, practices, and opportunities. The articles present and analyze top-down sustainability efforts as well as bottom-up efforts on firms, supply chain networks, government regulations, and solution methods. This editorial note summarizes the discussions on the firm's operational attributes, sustainable consumption and production practices, and on evaluation and implementation methods. A dominant finding is that the issues of SCP should be explored in different ways within different contexts in emerging countries.
Citation
Tseng, M., Tan, K. H., Geng, Y., & Govindan, K. (2016). Sustainable consumption and production in emerging markets. International Journal of Production Economics, 181(B), https://doi.org/10.1016/j.ijpe.2016.09.016
Journal Article Type | Article |
---|---|
Acceptance Date | Aug 19, 2016 |
Online Publication Date | Sep 23, 2016 |
Publication Date | Nov 1, 2016 |
Deposit Date | Nov 16, 2016 |
Publicly Available Date | Nov 16, 2016 |
Journal | International Journal of Production Economics |
Print ISSN | 0925-5273 |
Electronic ISSN | 0925-5273 |
Publisher | Elsevier |
Peer Reviewed | Peer Reviewed |
Volume | 181 |
Issue | B |
DOI | https://doi.org/10.1016/j.ijpe.2016.09.016 |
Keywords | Sustainable consumption and production; Emerging market; Sustainable supply chain management; Institutional pressures |
Public URL | https://nottingham-repository.worktribe.com/output/826003 |
Publisher URL | http://www.sciencedirect.com/science/article/pii/S092552731630247X |
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Copyright Statement
Copyright information regarding this work can be found at the following address: http://creativecommons.org/licenses/by-nc-nd/4.0
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