Christina Potter
The Effects of Environmental Sustainability Labels on Selection, Purchase, and Consumption of Food and Drink Products: A Systematic Review
Potter, Christina; Bastounis, Anastasios; Hartmann-Boyce, Jamie; Stewart, Cristina; Frie, Kerstin; Tudor, Kate; Bianchi, Filippo; Cartwright, Emma; Cook, Brian; Rayner, Mike; Jebb, Susan A.
Authors
Anastasios Bastounis
Jamie Hartmann-Boyce
Cristina Stewart
Kerstin Frie
Kate Tudor
Filippo Bianchi
Emma Cartwright
Brian Cook
Mike Rayner
Susan A. Jebb
Abstract
This review assessed the effects of environmental labels on consumers’ demand for more sustainable food products. Six electronic databases were searched for experimental studies of ecolabels and food choices. We followed standard Cochrane methods and results were synthesized using vote counting. Fifty-six studies (N = 42,768 participants, 76 interventions) were included. Outcomes comprised selection (n = 14), purchase (n = 40) and consumption (n = 2). The ecolabel was presented as text (n = 36), logo (n = 13) or combination (n = 27). Message types included: organic (n = 25), environmentally sustainable (n = 27), greenhouse gas emissions (n = 17), and assorted “other” message types (n = 7). Ecolabels were tested in actual (n = 15) and hypothetical (n = 41) environments. Thirty-nine studies received an unclear or high RoB rating. Sixty comparisons favored the intervention and 16 favored control. Ecolabeling with a variety of messages and formats was associated with the selection and purchase of more sustainable food products.
Citation
Potter, C., Bastounis, A., Hartmann-Boyce, J., Stewart, C., Frie, K., Tudor, K., Bianchi, F., Cartwright, E., Cook, B., Rayner, M., & Jebb, S. A. (2021). The Effects of Environmental Sustainability Labels on Selection, Purchase, and Consumption of Food and Drink Products: A Systematic Review. Environment and Behavior, 53(8), 891-925. https://doi.org/10.1177/0013916521995473
Journal Article Type | Article |
---|---|
Acceptance Date | Jan 13, 2021 |
Online Publication Date | Feb 20, 2021 |
Publication Date | Oct 1, 2021 |
Deposit Date | Jun 10, 2022 |
Publicly Available Date | Jun 10, 2022 |
Journal | Environment and Behavior |
Print ISSN | 0013-9165 |
Electronic ISSN | 1552-390X |
Publisher | SAGE Publications |
Peer Reviewed | Peer Reviewed |
Volume | 53 |
Issue | 8 |
Pages | 891-925 |
DOI | https://doi.org/10.1177/0013916521995473 |
Keywords | systematic review, ecolabels, food, demand |
Public URL | https://nottingham-repository.worktribe.com/output/7754555 |
Publisher URL | https://journals.sagepub.com/doi/full/10.1177/0013916521995473 |
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Potter Environ Behav 2021
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https://creativecommons.org/licenses/by/4.0/
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