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Relationship Between Lipohypertrophy, Glycemic Control, and Insulin Dosing: A Systematic Meta-Analysis

Mader, Julia K; Fornengo, Riccardo; Hassoun, Ahmed; Heinemann, Lutz; Kulzer, Bernhard; Monica, Magdalena; Nguyen, Trung; Sieber, Jochen; Renard, Eric; Reznik, Yves; Rys, Przemyslaw; Stozek, Anita; Wilmot, Emma G.

Authors

Julia K Mader

Riccardo Fornengo

Ahmed Hassoun

Lutz Heinemann

Bernhard Kulzer

Magdalena Monica

Trung Nguyen

Jochen Sieber

Eric Renard

Yves Reznik

Przemyslaw Rys

Anita Stozek

Dr EMMA WILMOT Emma.Wilmot@nottingham.ac.uk
Clinical Associate Professor in Diabetes and Endocrinology



Abstract

Background: Lipohypertrophy is a common complication in patients with diabetes receiving insulin therapy. There is a lack of consensus regarding how much lipohypertrophy affects diabetes management. Our study aimed to assess the potential correlation between lipohypertrophy and glycemic control, as well as insulin dosing in patients with diabetes.

Methods: We performed a systematic review followed by a meta-analysis to collect data about glycemic control and insulin dosing in diabetic patients with and without lipohypertrophy. To identify relevant studies published in English, we searched medical databases (MEDLINE/PubMed, Embase, and CENTRAL) from 1990 to January 20, 2023. An additional hand-search of references was performed to retrieve publications not indexed in medical databases. Results of meta-analyses were presented either as prevalence odds ratios (pORs) or mean differences (MDs) with 95% confidence intervals (95% CIs). This study was registered on PROSPERO (CRD42023393103).

Results: Of the 5540 records and 240 full-text articles screened, 37 studies fulfilled the prespecified inclusion criteria. Performed meta-analyses showed that patients with lipohypertrophy compared with those without lipohypertrophy were more likely to experience unexplained hypoglycemia (pOR [95% CI] = 6.98 [3.30–14.77]), overall hypoglycemia (pOR [95% CI] = 6.65 [1.37–32.36]), and glycemic variability (pOR [95% CI] = 5.24 [2.68–10.23]). Patients with lipohypertrophy also had higher HbA1c (MD [95% CI] = 0.55 [0.23–0.87] %), and increased daily insulin consumption (MD [95% CI] = 7.68 IU [5.31–10.06]).

Conclusions: These results suggest that overall glycemic control is worse in patients with lipohypertrophy than in those without this condition.

Citation

Mader, J. K., Fornengo, R., Hassoun, A., Heinemann, L., Kulzer, B., Monica, M., Nguyen, T., Sieber, J., Renard, E., Reznik, Y., Rys, P., Stozek, A., & Wilmot, E. G. (2024). Relationship Between Lipohypertrophy, Glycemic Control, and Insulin Dosing: A Systematic Meta-Analysis. Diabetes Technology and Therapeutics, 26(5), 351-362. https://doi.org/10.1089/dia.2023.0491

Journal Article Type Review
Acceptance Date Jan 12, 2024
Online Publication Date Apr 30, 2024
Publication Date 2024-05
Deposit Date Feb 14, 2024
Publicly Available Date Jul 4, 2024
Journal Diabetes Technology and Therapeutics
Print ISSN 1520-9156
Electronic ISSN 1557-8593
Publisher Mary Ann Liebert
Peer Reviewed Peer Reviewed
Volume 26
Issue 5
Pages 351-362
DOI https://doi.org/10.1089/dia.2023.0491
Keywords Medical Laboratory Technology, Endocrinology, Endocrinology, Diabetes and Metabolism
Public URL https://nottingham-repository.worktribe.com/output/30105773
Publisher URL https://www.liebertpub.com/doi/10.1089/dia.2023.0491

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