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Gut microbiome-based dietary intervention in Parkinson disease subject: A case report

Sulthana, Ayesha; Paneyala, Shasthara; Narayan, Meghana Kowlagi; Ahmed Hediyal, Tousif; Sharma, Sonali; Senthilkumar, Arunsaikiran; Dave, Paul; Mahalakshmi, Arehally M; Chidambaram, Saravana Babu; Monaghan, Tanya M; Sulakhe, Dinanath

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Authors

Ayesha Sulthana

Shasthara Paneyala

Meghana Kowlagi Narayan

Tousif Ahmed Hediyal

Sonali Sharma

Arunsaikiran Senthilkumar

Paul Dave

Arehally M Mahalakshmi

Saravana Babu Chidambaram

TANYA MONAGHAN Tanya.Monaghan@nottingham.ac.uk
Clinical Associate Professor in Luminal Gastroenterology

Dinanath Sulakhe



Abstract

A 54-year-old woman was seeking medical treatment for Parkinson disease (PD) in the neurology outpatient department in JSS Hospital, Mysore, India. She was challenged in terms of reduced mobility and had sought several treatment options to control her PD symptoms without successful outcome. After examination and confirmation of diagnosis, the decision was taken to design a precision nutritional intervention using a gut microbiome-based diet combined with medical treatment. After 2 months of a superfood dietary intervention, the patient showed signs of clinical improvement as evidenced by improved mobility and a change in the Hoehn and Yahr clinical severity scale from stages 3 to 2. In conclusion, it is possible to modulate the gut microbiome to reverse the established gut dysbiosis associated with the neurodegenerative process in PD, which can lead to clinical benefit by reducing functional disability.

Citation

Sulthana, A., Paneyala, S., Narayan, M. K., Ahmed Hediyal, T., Sharma, S., Senthilkumar, A., …Sulakhe, D. (2023). Gut microbiome-based dietary intervention in Parkinson disease subject: A case report. International Journal of Nutrition, Pharmacology, Neurological Diseases, 13(3), 158-165. https://doi.org/10.4103/ijnpnd.ijnpnd_8_23

Journal Article Type Article
Acceptance Date Mar 20, 2023
Online Publication Date Jul 27, 2023
Publication Date 2023-07
Deposit Date Jul 31, 2023
Publicly Available Date Aug 16, 2023
Journal International Journal of Nutrition, Pharmacology, Neurological Diseases
Print ISSN 2231-0738
Publisher Medknow Publications
Peer Reviewed Peer Reviewed
Volume 13
Issue 3
Pages 158-165
DOI https://doi.org/10.4103/ijnpnd.ijnpnd_8_23
Keywords Gut microbiome; Parkinson disease; Gut dysbiosis; Nutrition; Precision diet
Public URL https://nottingham-repository.worktribe.com/output/23632594
Publisher URL https://journals.lww.com/ijnp/Fulltext/2023/13030/Gut_microbiome_based_dietary_intervention_in.5.aspx