Outputs (5)

Antimicrobial Activity of Lipopeptide Biosurfactants Against Foodborne Pathogen and Food Spoilage Microorganisms and Their Cytotoxicity (2021)
Journal Article
Kourmentza, K., Gromada, X., Michael, N., Degraeve, C., Vanier, G., Ravallec, R., …Jauregi, P. (2021). Antimicrobial Activity of Lipopeptide Biosurfactants Against Foodborne Pathogen and Food Spoilage Microorganisms and Their Cytotoxicity. Frontiers in Microbiology, 11, Article 561060. https://doi.org/10.3389/fmicb.2020.561060

Lipopeptide biosurfactants produced by Bacillus sp. were assessed regarding their antimicrobial activity against foodborne pathogenic and food spoilage microorganisms. Both Gram-positive and Gram-negative bacteria were found not to be susceptible to... Read More about Antimicrobial Activity of Lipopeptide Biosurfactants Against Foodborne Pathogen and Food Spoilage Microorganisms and Their Cytotoxicity.

Competitive Advantage and Market Introduction of PHA Polymers and Potential Use of PHA Monomers (2020)
Book Chapter
Kourmentza, K., Kachrimanidou, V., Psaki, O., Pateraki, C., Ladakis, D., & Koutinas, A. (2020). Competitive Advantage and Market Introduction of PHA Polymers and Potential Use of PHA Monomers. In The Handbook of Polyhydroxyalkanoates. Volume III. Routledge

Anaerobic radical enzymes for biotechnology (2018)
Journal Article
Jäger, C. M., & Croft, A. K. (2018). Anaerobic radical enzymes for biotechnology. ChemBioEng Reviews, 5(3), 143-162. https://doi.org/10.1002/cben.201800003

Enzymes that proceed through radical intermediates have a rich chemistry that includes functionalisation of otherwise unreactive carbon atoms, carbon-skeleton rearrangements, aromatic reductions, and unusual eliminations. Especially under anaerobic c... Read More about Anaerobic radical enzymes for biotechnology.

Euglena gracilis growth and cell composition under different temperature, light and trophic conditions (2018)
Journal Article
Wang, Y., Seppänen-Laakso, T., Rischer, H., & Wiebe, M. G. (2018). Euglena gracilis growth and cell composition under different temperature, light and trophic conditions. PLoS ONE, 13(4), Article e0195329. https://doi.org/10.1371/journal.pone.0195329

Background
Euglena gracilis, a photosynthetic protist, produces protein, unsaturated fatty acids, wax esters, and a unique β-1,3-glucan called paramylon, along with other valuable compounds. The cell composition of E. gracilis was investigated in th... Read More about Euglena gracilis growth and cell composition under different temperature, light and trophic conditions.

Improved NOE fitting for flexible molecules based on molecular mechanics data – a case study with S-adenosylmethionine (2018)
Journal Article
Bame, J., Hoeck, C., Carrington, M. J., Butts, C. P., Jäger, C. M., & Croft, A. K. (2018). Improved NOE fitting for flexible molecules based on molecular mechanics data – a case study with S-adenosylmethionine. Physical Chemistry Chemical Physics, 11(20), https://doi.org/10.1039/C7CP07265A

The use of molecular dynamics (MD) calculations to derive relative populations of conformers is highly sensitive to both timescale and parameterisation of the MD. Where these calculations are coupled with NOE data to determine the dynamics of a molec... Read More about Improved NOE fitting for flexible molecules based on molecular mechanics data – a case study with S-adenosylmethionine.