Impact of zinc and iron agronomic biofortification on grain mineral concentration of finger millet varieties as affected by location and slope
(2023)
Journal Article
Teklu, D., Gashu, D., Joy, E. J. M., Lark, R. M., Bailey, E. H., Wilson, L., …Broadley, M. R. (2023). Impact of zinc and iron agronomic biofortification on grain mineral concentration of finger millet varieties as affected by location and slope. Frontiers in Nutrition, 10, Article 1159833. https://doi.org/10.3389/fnut.2023.1159833
Background: Food crop micronutrient concentrations can be enhanced through agronomic biofortification, with the potential to reduce micronutrient deficiencies among rural population if they have access to fertilizers. Here we reported the impact of a... Read More about Impact of zinc and iron agronomic biofortification on grain mineral concentration of finger millet varieties as affected by location and slope.