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Using 77Se-Labelled Foliar Fertilisers to Determine How Se Transfers Within Wheat Over Time

Ramkissoon, Chandnee; Degryse, Fien; Young, Scott; Bailey, Elizabeth H.; McLaughlin, Michael J.

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Authors

Chandnee Ramkissoon

Fien Degryse

Scott Young

Michael J. McLaughlin



Abstract

Foliar selenium (Se) fertilisation has been shown to be more efficient than soil-applied fertilisation, but the dynamics of absorption and translocation have not yet been explored. An experiment was undertaken to investigate time-dependent changes in the absorption, transformation, and distribution of Se in wheat when 77Se-enriched sodium selenate (Sefert) was applied to the leaves at a rate of 3.33 μg Se per kg soil (equivalent to 10 g ha−1) and two growth stages, namely stem elongation, Zadoks stage 31/32 (GS1), and heading stage, Zadoks stage 57 (GS2). The effect of urea inclusion in foliar Se fertilisers on the penetration rates of Se was also investigated. Wheat was harvested at 3, 10, and 17 days and 3, 10, and 34 days after Se applications at GS1 and GS2, respectively. Applying foliar Se, irrespective of the formulation, brought grain Se concentration to a level high enough to be considered adequate for biofortification. Inclusion of N in the foliar Se solution applied at an early growth stage increased recoveries in the plants, likely due to improved absorption of applied Se through the young leaves. At a later growth stage, the inclusion of N in foliar Se solutions was also beneficial as it improved the assimilation of applied inorganic Se into bioavailable selenomethionine, which was then rapidly translocated to the grain. The practical knowledge gained about the optimisation of Se fertiliser formulation, method, and timing of application will be of importance in refining biofortification programs across different climatic regimes.

Citation

Ramkissoon, C., Degryse, F., Young, S., Bailey, E. H., & McLaughlin, M. J. (2021). Using 77Se-Labelled Foliar Fertilisers to Determine How Se Transfers Within Wheat Over Time. Frontiers in Nutrition, 8, Article 732409. https://doi.org/10.3389/fnut.2021.732409

Journal Article Type Article
Acceptance Date Sep 8, 2021
Online Publication Date Oct 15, 2021
Publication Date Oct 15, 2021
Deposit Date Jul 27, 2022
Publicly Available Date Jul 28, 2022
Journal Frontiers in Nutrition
Electronic ISSN 2296-861X
Publisher Frontiers Media
Peer Reviewed Peer Reviewed
Volume 8
Article Number 732409
DOI https://doi.org/10.3389/fnut.2021.732409
Public URL https://nottingham-repository.worktribe.com/output/6615206
Publisher URL https://www.frontiersin.org/articles/10.3389/fnut.2021.732409/full

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