Laura J. Miller
Health professional attitudes and perceptions of prehabilitation and nutrition before haematopoietic cell transplantation
Miller, Laura J.; Halliday, Vanessa; Snowden, John A.; Aithal, Guruprasad P.; Lee, Julia; Greenfield, Diana M.
Authors
Vanessa Halliday
John A. Snowden
GURUPRASAD AITHAL Guru.Aithal@nottingham.ac.uk
Professor of Hepatology
Julia Lee
Diana M. Greenfield
Abstract
Background
Nutritional prehabilitation may improve haematopoietic cell transplantation (HCT) outcomes, although little evidence exists. The present study aimed to understand healthcare professional (HCP) perceptions of prehabilitation and nutritional care pre-HCT in UK centres.
Methods
An anonymous online survey (developed and refined via content experts and piloting) was administered via email to multidisciplinary HCPs in 39 UK adult centres, between July 2021 and June 2022. Data are presented as proportions of responses. Routine provision denotes that care was provided >70% of time.
Results
Seventy-seven percent (n = 66) of HCPs, representing 61.5% (n = 24) of UK adult HCT centres, responded. All HCPs supported prehabilitation, proposing feasible implementation between induction chemotherapy (60.4%; n = 40) and first HCT clinic (83.3%; n = 55). Only 12.5% (n = 3) of centres had a dedicated prehabilitation service. Nutrition (87.9%; n = 58), emotional wellbeing (92.4%; n = 61) and exercise (81.8%; n = 54) were considered very important constituents. HCPs within half of the HCT centres (n = 12 centres) reported routine use of nutrition screening pre-HCT with a validated tool; 66.7% of HCPs (n = 36) reported using the malnutrition universal screening tool (MUST). Sixty-two percent (n = 41) of HCPs reported those at risk, received nutritional assessments, predominantly by dietitians (91.6%; n = 22) using the dietetic care process (58.3%; n = 14). Body mass index (BMI) was the most frequently reported body composition measure used by HCPs (70.2%, n = 33). Of 59 respondents, non-dietitians most routinely provided dietary advice pre-HCT (82.4%; n = 28 vs. 68%; n = 17, p = 0.2); including high-energy/protein/fat and neutropenic diet advice. Prophylactic enteral feeding pre-HCT was rare, indicated by low BMI and significant unintentional weight loss. Just under half (n = 25 of 59, 42.4%) HCPs reported exercise advice was given routinely pre-HCT.
Conclusions
Nutrition and prehabilitation pre-HCT are considered important and deliverable by HCPs, but current provision in UK centres is limited and inconsistent.
Citation
Miller, L. J., Halliday, V., Snowden, J. A., Aithal, G. P., Lee, J., & Greenfield, D. M. (2024). Health professional attitudes and perceptions of prehabilitation and nutrition before haematopoietic cell transplantation. Journal of Human Nutrition and Dietetics, 37(4), 1007-1021. https://doi.org/10.1111/jhn.13315
Journal Article Type | Article |
---|---|
Acceptance Date | Apr 20, 2024 |
Online Publication Date | May 2, 2024 |
Publication Date | 2024-08 |
Deposit Date | Jul 24, 2024 |
Publicly Available Date | Jul 25, 2024 |
Journal | Journal of Human Nutrition and Dietetics |
Print ISSN | 0952-3871 |
Electronic ISSN | 1365-277X |
Publisher | Wiley |
Peer Reviewed | Peer Reviewed |
Volume | 37 |
Issue | 4 |
Pages | 1007-1021 |
DOI | https://doi.org/10.1111/jhn.13315 |
Keywords | malnutrition, prehabilitation, nutrition, diet, rehabilitation, haematopoietic cell transplantation |
Public URL | https://nottingham-repository.worktribe.com/output/34619144 |
Publisher URL | https://onlinelibrary.wiley.com/doi/10.1111/jhn.13315 |
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Health professional attitudes and perceptions of prehabilitation and nutrition before haematopoietic cell transplantation
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Copyright Statement
This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
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