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Degradation of Lignin in Agricultural Residues by locally Isolated Fungus Neurospora discreta

Pamidipati, Sirisha; Ahmed, Asma

Authors

Sirisha Pamidipati

Dr ASMA AHMED Asma.Ahmed@nottingham.ac.uk
Associate Professor in Chemical Andenvironmental Engineering



Contributors

S. Pamidipati
Other

A. Ahmed
Other

Abstract

Locally isolated fungus, Neurospora discreta, was evaluated for its ability to degrade lignin in two agricultural residues: cocopeat and sugarcane bagasse with varying lignin concentrations and structures. Using Klason’s lignin estimation, high-performance liquid chromatography, and UV-visible spectroscopy, we found that N. discreta was able to degrade up to twice as much lignin in sugarcane bagasse as the well-known white rot fungus Phanerochaete chrysosporium and produced nearly 1.5 times the amount of lignin degradation products in submerged culture. Based on this data, N. discreta is a promising alternative to white rot fungi for faster microbial pre-treatment of agricultural residues. This paper presents the lignin degrading capability of N. discreta for the first time and also discusses the difference in biodegradability of cocopeat and sugarcane bagasse as seen from the analysis carried out using Fourier transform infrared spectroscopy.

Citation

Pamidipati, S., & Ahmed, A. (2017). Degradation of Lignin in Agricultural Residues by locally Isolated Fungus Neurospora discreta. Applied Biochemistry and Biotechnology, 181(4), 1561-1572. https://doi.org/10.1007/s12010-016-2302-6

Journal Article Type Article
Acceptance Date Oct 23, 2016
Online Publication Date Nov 3, 2016
Publication Date 2017-04
Deposit Date Feb 15, 2024
Journal Applied Biochemistry and Biotechnology
Print ISSN 0273-2289
Electronic ISSN 1559-0291
Publisher Springer Verlag
Peer Reviewed Peer Reviewed
Volume 181
Issue 4
Pages 1561-1572
DOI https://doi.org/10.1007/s12010-016-2302-6
Public URL https://nottingham-repository.worktribe.com/output/31158615
Publisher URL https://link.springer.com/article/10.1007/s12010-016-2302-6