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Preventing and Controlling Zinc Deficiency Across the Life Course: A Call to Action

Lowe, Nicola M.; Hall, Andrew G.; Broadley, Martin R.; Foley, Jennifer; Boy, Erick; Bhutta, Zulfiqar A.

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Authors

Nicola M. Lowe

Andrew G. Hall

Jennifer Foley

Erick Boy

Zulfiqar A. Bhutta



Abstract

Through diverse roles, zinc determines a greater number of critical life functions than any other single micronutrient. Beyond the well-recognized importance of zinc for child growth and resistance to infections, zinc has numerous specific roles covering the regulation of glucose metabolism, and growing evidence links zinc deficiency with increased risk of diabetes and cardiometabolic disorders. Zinc nutriture is, thus, vitally important to health across the life course. Zinc deficiency is also one of the most common forms of micronutrient malnutrition globally. A clearer estimate of the burden of health disparity attributable to zinc deficiency in adulthood and later life emerges when accounting for its contribution to global elevated fasting blood glucose and related noncommunicable diseases (NCDs). Yet progress attenuating its prevalence has been limited due, in part, to the lack of sensitive and specific methods to assess human zinc status. This narrative review covers recent developments in our understanding of zinc's role in health, the impact of the changing climate and global context on zinc intake, novel functional biomarkers showing promise for monitoring population-level interventions, and solutions for improving population zinc intake. It aims to spur on implementation of evidence-based interventions for preventing and controlling zinc deficiency across the life course. Increasing zinc intake and combating global zinc deficiency requires context-specific strategies and a combination of complementary, evidence-based interventions, including supplementation, food fortification, and food and agricultural solutions such as biofortification, alongside efforts to improve zinc bioavailability. Enhancing dietary zinc content and bioavailability through zinc biofortification is an inclusive nutrition solution that can benefit the most vulnerable individuals and populations affected by inadequate diets to the greatest extent.

Citation

Lowe, N. M., Hall, A. G., Broadley, M. R., Foley, J., Boy, E., & Bhutta, Z. A. (2024). Preventing and Controlling Zinc Deficiency Across the Life Course: A Call to Action. Advances in Nutrition, 15(3), Article 100181. https://doi.org/10.1016/j.advnut.2024.100181

Journal Article Type Review
Acceptance Date Jan 23, 2024
Online Publication Date Feb 17, 2024
Publication Date 2024-03
Deposit Date Apr 11, 2024
Publicly Available Date Apr 12, 2024
Journal Advances in Nutrition
Print ISSN 2156-5376
Electronic ISSN 2156-5376
Publisher Oxford University Press
Peer Reviewed Peer Reviewed
Volume 15
Issue 3
Article Number 100181
DOI https://doi.org/10.1016/j.advnut.2024.100181
Keywords zinc; zinc deficiency; biofortification; life course; evidence-based nutrition interventions
Public URL https://nottingham-repository.worktribe.com/output/30926623
Publisher URL https://www.sciencedirect.com/science/article/pii/S2161831324000152?via%3Dihub
Additional Information This article is maintained by: Elsevier; Article Title: Preventing and Controlling Zinc Deficiency Across the Life Course: A Call to Action; Journal Title: Advances in Nutrition; CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.advnut.2024.100181; Content Type: article; Copyright: © 2024 The Authors. Published by Elsevier Inc. on behalf of American Society for Nutrition.

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