Dr SEAN MAYES SEAN.MAYES@NOTTINGHAM.AC.UK
ASSOCIATE PROFESSOR
Bambara groundnut: an exemplar underutilised legume for resilience under climate change
Mayes, Sean; Ho, Wai Kuan; Chai, Hui Hui; Gao, Xiuqing; Kundy, Aloyce C.; Mateva, Kumbirai I.; Zahrulakmal, Muhammad; Hahiree, Mohd Khairul Izwan Mohd; Kendabie, Presidor; Licea, Luis C. S.; Massawe, Festo; Mabhaudhi, Tafadzwanashe; Modi, Albert T.; Berchie, Joseph N.; Amoah, Stephen; Faloye, Ben; Abberton, Michael; Olaniyi, Oyatomi; Azam-Ali, Sayed N.
Authors
Wai Kuan Ho
Hui Hui Chai
Xiuqing Gao
Aloyce C. Kundy
Kumbirai I. Mateva
Muhammad Zahrulakmal
Mohd Khairul Izwan Mohd Hahiree
Presidor Kendabie
Luis C. S. Licea
Festo Massawe
Tafadzwanashe Mabhaudhi
Albert T. Modi
Joseph N. Berchie
Stephen Amoah
Ben Faloye
Michael Abberton
Oyatomi Olaniyi
Sayed N. Azam-Ali
Abstract
Main conclusion Bambara groundnut has the potential to be used to contribute more the climate change ready agriculture. The requirement for nitrogen fixing, stress tolerant legumes is clear, particularly in low input agriculture. However, ensuring that existing negative traits are tackled and demand is stimulated through the development of markets and products still represents a challenge to making greater use of this legume. Abstract World agriculture is currently based on very limited numbers of crops, representing a significant risk to food supplies, particularly in the face of climate change which is expected to increase the frequency of extreme events. Minor and underutilised crops can help to develop a more resilient and nutritionally dense future agriculture. Bambara groundnut [Vigna subterranea (L.) Verdc.[, as a drought resistant, nitrogen-fixing, legume has a role to play. However, as with most underutilised crops, there are significant gaps in knowledge and also negative traits such as 'hard-to-cook' and 'photoperiod sensitivity to pod filling' associated with the crop which future breeding programmes and processing methods need to tackle, to allow it to make a significant contribution to the well-being of future generations. The current review assesses these factors and also considers what are the next steps towards realising the potential of this crop.
Citation
Mayes, S., Ho, W. K., Chai, H. H., Gao, X., Kundy, A. C., Mateva, K. I., Zahrulakmal, M., Hahiree, M. K. I. M., Kendabie, P., Licea, L. C. S., Massawe, F., Mabhaudhi, T., Modi, A. T., Berchie, J. N., Amoah, S., Faloye, B., Abberton, M., Olaniyi, O., & Azam-Ali, S. N. (2019). Bambara groundnut: an exemplar underutilised legume for resilience under climate change. Planta, 250(3), 803–820. https://doi.org/10.1007/s00425-019-03191-6
Journal Article Type | Article |
---|---|
Acceptance Date | May 16, 2019 |
Online Publication Date | Jul 2, 2019 |
Publication Date | 2019-09 |
Deposit Date | Jul 5, 2019 |
Publicly Available Date | Jul 11, 2019 |
Journal | Planta |
Print ISSN | 0032-0935 |
Electronic ISSN | 1432-2048 |
Publisher | Springer Verlag |
Peer Reviewed | Peer Reviewed |
Volume | 250 |
Issue | 3 |
Pages | 803–820 |
DOI | https://doi.org/10.1007/s00425-019-03191-6 |
Keywords | Plant Science; Genetics |
Public URL | https://nottingham-repository.worktribe.com/output/2271815 |
Publisher URL | https://link.springer.com/article/10.1007%2Fs00425-019-03191-6 |
Contract Date | Jul 5, 2019 |
Files
Mayes Et Al 2019
(1.2 Mb)
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Publisher Licence URL
https://creativecommons.org/licenses/by/4.0/
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