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The new food activism: opposition, cooperation, and collective action

Earl, Lexi

Authors

Lexi Earl



Citation

Earl, L. (2018). The new food activism: opposition, cooperation, and collective action. Food, Culture and Society, 21(2), 272-273. https://doi.org/10.1080/15528014.2018.1433944

Journal Article Type Book Review
Acceptance Date Jan 25, 2018
Online Publication Date Feb 15, 2018
Publication Date Feb 15, 2018
Deposit Date May 11, 2020
Journal Food, Culture & Society
Print ISSN 1552-8014
Electronic ISSN 1751-7443
Peer Reviewed Not Peer Reviewed
Volume 21
Issue 2
Pages 272-273
DOI https://doi.org/10.1080/15528014.2018.1433944
Public URL https://nottingham-repository.worktribe.com/output/1867493
Publisher URL https://www.tandfonline.com/doi/abs/10.1080/15528014.2018.1433944?journalCode=rffc20

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