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Development of heavy metal passivators in residue fluid catalytic cracking process (2022)
Journal Article
Salahshour, P., Yavari, M., Güleç, F., Karaca, H., Tarighi, S., & Habibzadeh, S. (2022). Development of heavy metal passivators in residue fluid catalytic cracking process. Journal of Composites and Compounds, 4(13), 186-194. https://doi.org/10.52547/jcc.4.4.3

The advancement of residual fluid catalytic cracking (RFCC) is significantly influenced by the development of heavy metals passivation technology. Resids often include larger concentrations of heavy metals (Ni, V, and Fe) than gas oils, primarily in... Read More about Development of heavy metal passivators in residue fluid catalytic cracking process.

Antimicrobial Activity of Lipopeptide Biosurfactants Against Foodborne Pathogen and Food Spoilage Microorganisms and Their Cytotoxicity (2021)
Journal Article
Kourmentza, K., Gromada, X., Michael, N., Degraeve, C., Vanier, G., Ravallec, R., …Jauregi, P. (2021). Antimicrobial Activity of Lipopeptide Biosurfactants Against Foodborne Pathogen and Food Spoilage Microorganisms and Their Cytotoxicity. Frontiers in Microbiology, 11, Article 561060. https://doi.org/10.3389/fmicb.2020.561060

Lipopeptide biosurfactants produced by Bacillus sp. were assessed regarding their antimicrobial activity against foodborne pathogenic and food spoilage microorganisms. Both Gram-positive and Gram-negative bacteria were found not to be susceptible to... Read More about Antimicrobial Activity of Lipopeptide Biosurfactants Against Foodborne Pathogen and Food Spoilage Microorganisms and Their Cytotoxicity.