Artificial intelligence and ethics within the food sector: Developing a common language for technology adoption across the supply chain
(2022)
Journal Article
Manning, L., Brewer, S., Craigon, P. J., Frey, J., Gutierrez, A., Jacobs, N., …Pearson, S. (2022). Artificial intelligence and ethics within the food sector: Developing a common language for technology adoption across the supply chain. Trends in Food Science and Technology, 125, 33-42. https://doi.org/10.1016/j.tifs.2022.04.025
Background: The use of artificial intelligence (AI) is growing in food supply chains. The ethical language associated with food supply and technology is contextualised and framed by the meaning given to it by stakeholders. Failure to differentiate be... Read More about Artificial intelligence and ethics within the food sector: Developing a common language for technology adoption across the supply chain.