Selenium speciation and bioaccessibility in Se-fertilised crops of dietary importance in Malawi

Muleya, Molly; Young, Scott D.; Reina, Saul Vazquez; Ligowe, Ivy S.; Broadley, Martin R.; Joy, Edward J.M.; Chopera, Prosper; Bailey, Elizabeth H.

doi:10.1016/j.jfca.2021.103841

All Outputs (2)

Selenium speciation and bioaccessibility in Se-fertilized crops of dietary importance in Malawi (2021)
Journal Article
BAILEY, L., Chopera, P., Joy, E., Broadley, M., Ligowe, I., Vazquez Reina, S., …Muleya, M. (2021). Selenium speciation and bioaccessibility in Se-fertilized crops of dietary importance in Malawi. Journal of Food Composition and Analysis, 98, Article 103841. https://doi.org/10.1016/j.jfca.2021.103841

Selenium speciation and bioaccessibility in Se-fertilised crops of dietary importance in Malawi (2021)
Journal Article
Muleya, M., Young, S. D., Reina, S. V., Ligowe, I. S., Broadley, M. R., Joy, E. J., …Bailey, E. H. (2021). Selenium speciation and bioaccessibility in Se-fertilised crops of dietary importance in Malawi. Journal of Food Composition and Analysis, 98, Article 103841. https://doi.org/10.1016/j.jfca.2021.103841

© 2021 The Author(s) The purpose of this research was to explore the speciation and bioaccessibility of native soil-derived selenium (Se) versus Se applied via fertiliser in the edible portions of maize, groundnut and cowpea grown in Malawi. Fertilis... Read More about Selenium speciation and bioaccessibility in Se-fertilised crops of dietary importance in Malawi.