All Outputs (17)

The availability and geographic location of open-source food composition data used to estimate micronutrient intakes in sub-Saharan Africa: A scoping review (2023)
Journal Article
Segovia de la Revilla, L., Ferguson, E., Dooley, C., Osman, G., Ander, L., & Joy, E. J. (2023). The availability and geographic location of open-source food composition data used to estimate micronutrient intakes in sub-Saharan Africa: A scoping review. Journal of Food Composition and Analysis, 120, Article 105322. https://doi.org/10.1016/j.jfca.2023.105322

Background
Estimates of dietary micronutrient intakes rely on food composition data. The nutrient composition of foods varies spatially with potentially large effects on dietary micronutrient intakes. This review... Read More about The availability and geographic location of open-source food composition data used to estimate micronutrient intakes in sub-Saharan Africa: A scoping review.

Folate Deficiency Is Spatially Dependent and Associated with Local Farming Systems among Women in Ethiopia (2022)
Journal Article
Sisay, B. G., Tamirat, H., Sandalinas, F., Joy, E. J., Zerfu, D., Belay, A., Mlambo, L., Lark, M., Ander, E. L., & Gashu, D. (2022). Folate Deficiency Is Spatially Dependent and Associated with Local Farming Systems among Women in Ethiopia. Current Developments in Nutrition, 6(5), Article nzac088. https://doi.org/10.1093/cdn/nzac088

Background: Folate is essential for the synthesis and integrity of DNA, normal cell formation, and body growth. Folate deficiency among women of reproductive age (WRA) increases the risk of poor birth outcomes including neural tube defect (NTD)-affec... Read More about Folate Deficiency Is Spatially Dependent and Associated with Local Farming Systems among Women in Ethiopia.

The nutritional quality of cereals varies geospatially in Ethiopia and Malawi (2021)
Journal Article
Gashu, D., Nalivata, P. C., Amede, T., Ander, E. L., Bailey, E. H., Botoman, L., …Broadley, M. R. (2021). The nutritional quality of cereals varies geospatially in Ethiopia and Malawi. Nature, 594, 71-76. https://doi.org/10.1038/s41586-021-03559-3

Micronutrient deficiencies (MNDs) remain widespread among people in sub-Saharan Africa where access to sufficient food from plant and animal sources that is rich in micronutrients (vitamins and minerals) is limited due to socioeconomic and geographic... Read More about The nutritional quality of cereals varies geospatially in Ethiopia and Malawi.

Selenium Deficiency Is Widespread and Spatially Dependent in Ethiopia (2020)
Journal Article
Belay, A., Joy, E. J., Chagumaira, C., Zerfu, D., Ander, E. L., Young, S. D., …Gashu, D. (2020). Selenium Deficiency Is Widespread and Spatially Dependent in Ethiopia. Nutrients, 12(6), Article 1565. https://doi.org/10.3390/nu12061565

: Selenium (Se) is an essential element for human health and livestock productivity. Globally, human Se status is highly variable, mainly due to the influence of soil types on the Se content of crops, suggesting the need to identify areas of deficien... Read More about Selenium Deficiency Is Widespread and Spatially Dependent in Ethiopia.

Agronomic biofortification of leafy vegetables grown in an Oxisol, Alfisol and Vertisol with isotopically labelled selenium (77Se) (2019)
Journal Article
Ligowe, I. S., Young, S. D., Ander, E. L., Kabambe, V., Chilimba, A. D., Bailey, E. H., Lark, R. M., & Nalivata, P. C. (2020). Agronomic biofortification of leafy vegetables grown in an Oxisol, Alfisol and Vertisol with isotopically labelled selenium (77Se). Geoderma, 361, Article 114106. https://doi.org/10.1016/j.geoderma.2019.114106

© 2019 Elsevier B.V. Selenium biofortification of crops is a proven technology for improving dietary nutrition. This study used isotopically labelled selenate (>99% enriched 77Se) to assess uptake and Se availability to two green vegetables, Brassica... Read More about Agronomic biofortification of leafy vegetables grown in an Oxisol, Alfisol and Vertisol with isotopically labelled selenium (77Se).

Urine selenium concentration is a useful biomarker for assessing population level selenium status (2019)
Journal Article
Phiri, F. P., Ander, E. L., Lark, R. M., Bailey, E. H., Chilima, B., Gondwe, J., …Broadley, M. R. (2020). Urine selenium concentration is a useful biomarker for assessing population level selenium status. Environment International, 134, Article 105218. https://doi.org/10.1016/j.envint.2019.105218

Plasma selenium (Se) concentration is an established population level biomarker of Se status, especially in Se-deficient populations. Previously observed correlations between dietary Se intake and urinary Se excretion suggest that urine Se concentrat... Read More about Urine selenium concentration is a useful biomarker for assessing population level selenium status.

The risk of selenium deficiency in Malawi is large and varies over multiple spatial scales (2019)
Journal Article
Phiri, F. P., Ander, E. L., Bailey, E. H., Chilima, B., Chilimba, A. D. C., Gondwe, J., …Broadley, M. R. (2019). The risk of selenium deficiency in Malawi is large and varies over multiple spatial scales. Scientific Reports, 9(1), Article 6566. https://doi.org/10.1038/s41598-019-43013-z

Selenium (Se) is an essential human micronutrient. Deficiency of Se decreases the activity of selenoproteins and can compromise immune and thyroid function and cognitive development, and increase risks from non-communicable diseases. The prevalence o... Read More about The risk of selenium deficiency in Malawi is large and varies over multiple spatial scales.

Optimisation of a current generation ICP-QMS and benchmarking against MC-ICP-MS spectrometry for the determination of lead isotope ratios in environmental samples (2018)
Journal Article
Usman, A., Ander, E. L., Bailey, E. H., Nelms, S., Pashley, V., Young, S. D., & Chenery, S. R. (2018). Optimisation of a current generation ICP-QMS and benchmarking against MC-ICP-MS spectrometry for the determination of lead isotope ratios in environmental samples. Journal of Analytical Atomic Spectrometry, 33(12), 2184-2194. https://doi.org/10.1039/c8ja00290h

© 2018 The Royal Society of Chemistry. Novel ANOVA methodology was used to benchmark ICP-QMS against MC-ICP-MS for Pb isotope ratios, demonstrating "fitness-for-purpose" in environmental source apportionment. The precision and accuracy of lead (Pb)... Read More about Optimisation of a current generation ICP-QMS and benchmarking against MC-ICP-MS spectrometry for the determination of lead isotope ratios in environmental samples.

Iodine soil dynamics and methods of measurement: a review (2017)
Journal Article
Humphrey, O., Young, S., Bailey, E., Crout, N., Ander, E., & Watts, M. (2018). Iodine soil dynamics and methods of measurement: a review. Environmental Science: Processes and Impacts, 20(2), https://doi.org/10.1039/c7em00491e

Iodine is an essential micronutrient for human health: insufficient intake can have multiple effects on development and growth, affecting approximately 1.9 billion people worldwide. Previous reviews have focussed on iodine analysis in environmental a... Read More about Iodine soil dynamics and methods of measurement: a review.

Historical trends in iodine and selenium in soil and herbage at the Park Grass experiment, Rothamsted Research, UK (2017)
Journal Article
Bowley, H. E., Mathers, A. W., Young, S. D., MacDonald, A. J., Ander, E. L., Watts, M. J., Zhao, F. J., McGrath, S., Crout, N. J., & Bailey, E. H. (2017). Historical trends in iodine and selenium in soil and herbage at the Park Grass experiment, Rothamsted Research, UK. Soil Use and Management, 33(2), 252-262. https://doi.org/10.1111/sum.12343

Long term trends in iodine and selenium retention in soil, and uptake by herbage, were investigated in archived samples from the Park Grass Experiment, initiated in 1856 at Rothamsted, UK. Soil (0-23 cm) and herbage samples from plots receiving vario... Read More about Historical trends in iodine and selenium in soil and herbage at the Park Grass experiment, Rothamsted Research, UK.

Elemental composition of Malawian rice (2016)
Journal Article
Chilimba, A. D. C., Joy, E. J. M., Joy, E. J., Louise Ander, E., Broadley, M. R., Young, S. D., Chilimba, A. D., Hamilton, E. M., & Watts, M. J. (2017). Elemental composition of Malawian rice. Environmental Geochemistry and Health, 39(4), 835-845. https://doi.org/10.1007/s10653-016-9854-9

Widespread potential dietary deficiencies of calcium (Ca), iron (Fe), iodine (I), selenium (Se) and zinc (Zn) have been identified in Malawi. Several deficiencies are likely to be compounded by high phytic acid (PA) consumption. Rice (Oryzasativa) is... Read More about Elemental composition of Malawian rice.

Dietary mineral supplies in Malawi: spatial and socioeconomic assessment (2015)
Journal Article
Joy, E. J., Kumssa, D. B., Broadley, M. R., Watts, M. J., Young, S. D., Chilimba, A. D. C., & Ander, E. L. (2015). Dietary mineral supplies in Malawi: spatial and socioeconomic assessment. BMC Nutrition, 1, Article 42. https://doi.org/10.1186/s40795-015-0036-4

Background
Dietary mineral deficiencies are widespread globally causing a large disease burden. However, estimates of deficiency prevalence are often only available at national scales or for small population sub-groups with limited relevance for pol... Read More about Dietary mineral supplies in Malawi: spatial and socioeconomic assessment.

Liver copper concentrations in cull cattle in the UK: are cattle being copper loaded? (2015)
Journal Article
Kendall, N. R., Holmes-Pavord, H., Bone, P., Ander, E. L., & Young, S. D. (2015). Liver copper concentrations in cull cattle in the UK: are cattle being copper loaded?. Veterinary Record, 177(19), Article 493. https://doi.org/10.1136/vr.103078

With the release of the Department for the Environment, Food and Rural Affairs/Advisory Committee on Animal Feed Guidance Note for Supplementing Copper to Bovines it was noted that the current copper status of the national herd was not known. Liver s... Read More about Liver copper concentrations in cull cattle in the UK: are cattle being copper loaded?.

Global magnesium supply in the food chain (2015)
Journal Article
Kumssa, D. B., Joy, E. J., Ander, E. L., Watts, M. J., Young, S. D., Rosanoff, A., …Broadley, M. R. (2015). Global magnesium supply in the food chain. Crop and Pasture Science, 66(12), 1278-1289. https://doi.org/10.1071/CP15096

© CSIRO 2015. Magnesium (Mg) is an essential mineral micronutrient in humans. Risks of dietary Mg deficiency are affected by the quantity of Mg ingested and its bioavailability, which is influenced by the consumption of other nutrients and 'anti-nutr... Read More about Global magnesium supply in the food chain.

Dietary calcium and zinc deficiency risks are decreasing but remain prevalent (2015)
Journal Article
Joy, E. J. M., Kumssa, D. B., Joy, E. J., Ander, E. L., Watts, M. J., Young, S. D., …Broadley, M. R. (2015). Dietary calcium and zinc deficiency risks are decreasing but remain prevalent. Scientific Reports, 5(1), Article 10974. https://doi.org/10.1038/srep10974

Globally, more than 800 million people are undernourished while >2 billion people have one or more chronic micronutrient deficiencies (MNDs). More than 6% of global mortality and morbidity burdens are associated with undernourishment and MNDs. Here w... Read More about Dietary calcium and zinc deficiency risks are decreasing but remain prevalent.

Lability of Pb in soil: effects of soil properties and contaminant source (2014)
Journal Article
Mao, L., Bailey, E. H., Chester, J., Dean, J., Ander, E. L., Chenery, S. R., & Young, S. D. (2014). Lability of Pb in soil: effects of soil properties and contaminant source. Environmental Chemistry, 11(6), 690-701. https://doi.org/10.1071/EN14100

Environmental Context: There is growing concern that lead (Pb) in the environment may cause adverse health effects in human populations. We investigated the combined use of isotopic abundance and isotopic dilution to show how the origins of soil Pb... Read More about Lability of Pb in soil: effects of soil properties and contaminant source.

Dietary mineral supplies in Africa (2014)
Journal Article
Joy, E. J., Ander, E. L., Young, S. D., Black, C. R., Watts, M. J., Chilimba, A. D., Chilima, B., Siyame, E. W., Kalimbira, A. A., Hurst, R., Fairweather-Tait, S. J., Stein, A. J., Gibson, R. S., White, P. J., & Broadley, M. R. (2014). Dietary mineral supplies in Africa. Physiologia Plantarum, 151(3), 208-229. https://doi.org/10.1111/ppl.12144

Dietary micronutrient deficiencies (MNDs) are widespread, yet their prevalence can be difficult to assess. Here, we estimate MND risks due to inadequate intakes for seven minerals in Africa using food supply and composition data, and consider the pot... Read More about Dietary mineral supplies in Africa.