Iodine and selenium: dietary sources and nutritional status of the population of the Kurdistan Region in Northern Iraq
(2024)
Journal Article
Aim The primary aim of this study was to determine the selenium (Se) and iodine (I) food concentrations and dietary intake of the population living in the Kurdish controlled region of northern Iraq. We also assessed the extent to which iodised salt... Read More about Iodine and selenium: dietary sources and nutritional status of the population of the Kurdistan Region in Northern Iraq.