All Outputs (66)

Rates of self-harm presenting to general hospitals: a comparison of data from the Multicentre Study of Self-Harm in England and Hospital Episode Statistics (2016)
Journal Article

Objective: Rates of hospital presentation for self-harm in England were compared using different national and local data sources. Design: The study was descriptive and compared bespoke data collection methods for recording self-harm presentations... Read More about Rates of self-harm presenting to general hospitals: a comparison of data from the Multicentre Study of Self-Harm in England and Hospital Episode Statistics.

Baby knows best? The impact of weaning style on food preferences and body mass index in early childhood in a case–controlled sample (2012)
Journal Article

Objective The impact of different weaning methods on food preferences and body mass index (BMI) in early childhood is not known. Here, we examine if weaning method—baby-led weaning versus traditional spoon feeding—influences food preferences and heal... Read More about Baby knows best? The impact of weaning style on food preferences and body mass index in early childhood in a case–controlled sample.

Systematic review and meta-analysis of interventions relevant for young offenders with mood disorders, anxiety disorders, or self-harm (2009)
Journal Article

Background: Mood and anxiety disorders, and problems with self harm are significant and serious issues that are common in young people in the Criminal Justice System. Aims: To examine whether interventions relevant to young offenders with mood or an... Read More about Systematic review and meta-analysis of interventions relevant for young offenders with mood disorders, anxiety disorders, or self-harm.

Implicit attitudes towards Genetically Modified (GM) foods: a comparison of context-free and context-dependent evaluations (2006)
Journal Article

Past research on attitudes towards GM food has focused on measuring explicit attitudes. Here we compared implicit attitudes towards GM foods with explicit attitudes towards GM foods. We used the Go No-Go task to investigate context-free implicit eval... Read More about Implicit attitudes towards Genetically Modified (GM) foods: a comparison of context-free and context-dependent evaluations.

Examining consumer behaviour toward genetically modified (GM) food in Britain (2006)
Journal Article

This study examined behaviour towards genetically modified (GM) food in a British community-based sample. We used an equivalent gain task in which participants actually received the options they chose to encourage truthful responding. In conjunction... Read More about Examining consumer behaviour toward genetically modified (GM) food in Britain.

Spontaneous evaluations: similarities and differences between the affect heuristic and implicit attitudes
Journal Article

The affect heuristic and implicit attitudes are two separate concepts that have arisen within different literatures but that have a number of similarities. This paper compares these two constructs with the aim of clarifying exactly what they are and... Read More about Spontaneous evaluations: similarities and differences between the affect heuristic and implicit attitudes.