Governing plant-centred eating at the urban scale in the UK: The Sustainable Food Cities network and the reframing of dietary biopower
(2021)
Journal Article
Morris, C., Kaljonen, M., & Hadley Kershaw, E. (2021). Governing plant-centred eating at the urban scale in the UK: The Sustainable Food Cities network and the reframing of dietary biopower. Geographical Journal, 188(3), Article 358-369. https://doi.org/10.1111/geoj.12388
Recent years have seen an increase in actions to address a key feature of food in the Anthropocene: the over-production and consumption of animal-based foods or “animalisation” of diets. However, it is unclear whether such efforts can be understood a... Read More about Governing plant-centred eating at the urban scale in the UK: The Sustainable Food Cities network and the reframing of dietary biopower.