Skip to main content

Research Repository

Advanced Search

All Outputs (3)

Nonlinear viscoelasticity of filamentous fungal biofilms of Neurospora discreta (2024)
Journal Article
Aiswarya, N. M., Tabraiz, S., Taneja, H., Ahmed, A., & Aravinda Narayanan, R. (2024). Nonlinear viscoelasticity of filamentous fungal biofilms of Neurospora discreta. Biofilms, 8, Article 100227. https://doi.org/10.1016/j.bioflm.2024.100227

The picture of bacterial biofilms as a colloidal gel composed of rigid bacterial cells protected by extracellular crosslinked polymer matrix has been pivotal in understanding their ability to adapt their microstructure and viscoelasticity to environm... Read More about Nonlinear viscoelasticity of filamentous fungal biofilms of Neurospora discreta.

Bicarbonate concentration influences carbon utilization rates and biochemical profiles of freshwater and marine microalgae (2024)
Journal Article
Kusi, P. A., McGee, D., Tabraiz, S., & Ahmed, A. (2024). Bicarbonate concentration influences carbon utilization rates and biochemical profiles of freshwater and marine microalgae. Biotechnology Journal, 19(8), Article 2400361. https://doi.org/10.1002/biot.202400361

Selecting the optimal microalgal strain for carbon capture and biomass production is crucial for ensuring the commercial viability of microalgae‐based biorefinery processes. This study aimed to evaluate the impact of varying bicarbonate concentration... Read More about Bicarbonate concentration influences carbon utilization rates and biochemical profiles of freshwater and marine microalgae.

Design and implementation of a cost-aware and smart oyster mushroom cultivation system (2024)
Journal Article
Elewi, A., Hajhamed, A., Khankan, R., Duman, S., Souag, A., & Ahmed, A. (2024). Design and implementation of a cost-aware and smart oyster mushroom cultivation system. Smart Agricultural Technology, 8, Article 100439. https://doi.org/10.1016/j.atech.2024.100439

Mushrooms are a nutritious food source, which can play a crucial role in providing affordable sources of proteins, vitamins and minerals for people worldwide, but their cultivation requires extensive training and considerable relevant expertise in or... Read More about Design and implementation of a cost-aware and smart oyster mushroom cultivation system.