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An examination of appetite and disordered eating in active Crohn’s disease

Wardle, Richard; Thapaliya, Gita; Nowak, Adam; Radford, Shellie; Dalton, Michelle; Finlayson, Graham; Moran, Gordon W.

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Authors

Richard Wardle

Gita Thapaliya

Adam Nowak

Shellie Radford

Michelle Dalton

Graham Finlayson

GORDON MORAN GORDON.MORAN@NOTTINGHAM.AC.UK
Professor of Gastroenterology



Abstract

Background: Crohn’s disease (CD) patients suffer from nutritional deficiencies when in active disease. We aim to examine calorific intake, macronutrient choice and disordered eating behaviour in patients with active CD.
Methods: CD patients with matched healthy volunteers (HV) were recruited. Active disease was defined by faecal calprotectin >250ug/g, C-reactive protein >5mg/dl, or active disease seen on endoscopy or imaging. Symptoms were quantified by Harvey-Bradshaw Index (HBI). Calorific intake was assessed by 24-h dietary recall. Disordered eating was assessed using validated questionnaires [Binge Eating Scale (BES); Power of Food Scale (PFS); Control of Eating Questionnaire (CoEQ); Dutch Eating Behaviour Questionnaire (DEBQ); Three Factor Eating Questionnaire (TFEQ)].
Results: 30 CD (18M:12F, Age:32.3±2.19, BMI:24.9±0.8) and 31 matched HV (19M:12F, Age:32.8±2.0, BMI:24.7±0.5) were recruited. Mean faecal calprotectin was 1032.5±176µg/g,C-reactive protein 83.8±47.1mg/L and HBI 4.8±1. There were no significant differences in calorific intake between groups. Protein intake was lower in the CD cohort (p=0.03). Hospital Anxiety and Depression score was higher (p=0.01) and CoEQ-Positive Mood (p=0.001) lower in CD. CD were characterised by higher BES (p=0.01) and lower CoEQ Craving Control (p=0.027) with greater craving for Sweet (p=0.043), Savoury (p=0.021) foods. PFS food present (p=0.005), DEBQ Emotional (p=

Citation

Wardle, R., Thapaliya, G., Nowak, A., Radford, S., Dalton, M., Finlayson, G., & Moran, G. W. (2018). An examination of appetite and disordered eating in active Crohn’s disease. Journal of Crohn's and Colitis, 12(7), 819-825. https://doi.org/10.1093/ecco-jcc/jjy041

Journal Article Type Article
Acceptance Date Mar 5, 2018
Online Publication Date Apr 3, 2018
Publication Date Jun 28, 2018
Deposit Date Mar 8, 2018
Publicly Available Date Apr 4, 2019
Journal Journal of Crohn's and Colitis
Print ISSN 1873-9946
Electronic ISSN 1876-4479
Publisher Oxford University Press
Peer Reviewed Peer Reviewed
Volume 12
Issue 7
Pages 819-825
DOI https://doi.org/10.1093/ecco-jcc/jjy041
Keywords Inflammatory Bowel Disease, Crohn’s disease, eating behaviour, nutrition
Public URL https://nottingham-repository.worktribe.com/output/943018
Publisher URL https://academic.oup.com/ecco-jcc/advance-article/doi/10.1093/ecco-jcc/jjy041/4959791
Additional Information This is a pre-copyedited, author-produced version of an article accepted for publication in Journal of Crohn's and Colitis following peer review. The version of record Richard Anthony Wardle, Gita Thapaliya, Adam Nowak, Shellie Radford, Michelle Dalton, Graham Finlayson, Gordon W Moran; An examination of appetite and disordered eating in active Crohn’s disease, Journal of Crohn's and Colitis, , jjy041, https://doi.org/10.1093/ecco-jcc/jjy041 is available online at:https://academic.oup.com/ecco-jcc/advance-article/doi/10.1093/ecco-jcc/jjy041/4959791
Contract Date Mar 8, 2018

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