Edward Garcia
Experimental data on morphological characterization of chars from coal and bagasse blends
Garcia, Edward; Barraza-Burgos, Juan; Guerrero, Juan; Trujillo, Mar�a; Lester, Edward; Williams, Orla
Authors
Juan Barraza-Burgos
Juan Guerrero
Mar�a Trujillo
Professor EDWARD LESTER EDWARD.LESTER@NOTTINGHAM.AC.UK
LADY TRENT PROFESSOR
Dr ORLA WILLIAMS ORLA.WILLIAMS@NOTTINGHAM.AC.UK
ASSISTANT PROFESSOR
Abstract
© 2020 The Authors Morphological characterization of chars from coal and bagasse plays an important role in both the burning efficiency and intrinsic reactivity of chars, during a combustion process [1], [2]. In this work, abundant data on the morphology of chars produced from coal and bagasse blends are presented. Char synthesis was performed varying the temperature (900, 1000 and 1100 °C) and bagasse proportion feeding (0, 25, 50, 75 and 100% w/w) in the pyrolysis reaction. Proximate, ultimate, petrographic and vitrinite reflectance of raw coal and bagasse are presented. Char morphology is classified into three groups -- thin walls, thick walls, and solid particles--, and results are exhibited. The data set is a comprehensive source for advancing in a further understanding of char's morphology from coal-bagasse blends.
Citation
Garcia, E., Barraza-Burgos, J., Guerrero, J., Trujillo, M., Lester, E., & Williams, O. (in press). Experimental data on morphological characterization of chars from coal and bagasse blends. Data in Brief, 29, Article 105358. https://doi.org/10.1016/j.dib.2020.105358
Journal Article Type | Other |
---|---|
Acceptance Date | Feb 24, 2020 |
Online Publication Date | Mar 2, 2020 |
Deposit Date | Mar 4, 2020 |
Publicly Available Date | Apr 14, 2020 |
Journal | Data in Brief |
Electronic ISSN | 2352-3409 |
Publisher | Elsevier |
Peer Reviewed | Peer Reviewed |
Volume | 29 |
Article Number | 105358 |
DOI | https://doi.org/10.1016/j.dib.2020.105358 |
Keywords | Char; Morphology; Coal; Bagasse blends; Reactivity |
Public URL | https://nottingham-repository.worktribe.com/output/4088867 |
Publisher URL | https://www.sciencedirect.com/science/article/pii/S2352340920302523?via%3Dihub |
Files
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Publisher Licence URL
https://creativecommons.org/licenses/by/4.0/
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