Skip to main content

Research Repository

Advanced Search

Root-soil-microbiome management is key to the success of Regenerative Agriculture

Mooney, Sacha; Castrillo, Gabriel; Cooper, Hannah; Bennett, Malcolm

Authors

SACHA MOONEY sacha.mooney@nottingham.ac.uk
Professor of Soil Physics

HANNAH COOPER Hannah.Cooper@nottingham.ac.uk
Assistant Professor in Agronomy



Abstract

Building soil health and manipulating the soil microbiome, alongside targeted plant breeding that prioritizes preferential root architectural development, hold the key to the future success of regenerative agriculture. Greater integration is needed between disciplines focused on the rhizosphere scale with plant, microbiome and soil scientists working at the wider farm scale.

Citation

Mooney, S., Castrillo, G., Cooper, H., & Bennett, M. (2024). Root-soil-microbiome management is key to the success of Regenerative Agriculture. Nature Food, 5, 451–453. https://doi.org/10.1038/s43016-024-01001-1

Journal Article Type Article
Acceptance Date May 15, 2024
Online Publication Date Jun 14, 2024
Publication Date Jun 14, 2024
Deposit Date May 15, 2024
Publicly Available Date Dec 15, 2024
Journal Nature Food
Print ISSN 2662-1355
Electronic ISSN 2662-1355
Publisher Nature Research
Peer Reviewed Peer Reviewed
Volume 5
Pages 451–453
DOI https://doi.org/10.1038/s43016-024-01001-1
Public URL https://nottingham-repository.worktribe.com/output/34862721
Publisher URL https://www.nature.com/articles/s43016-024-01001-1