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Multi-scale assembly of hydrogels formed by highly branched arabinoxylans from Plantago ovata seed mucilage studied by USANS/SANS and rheology

Yu, Long; Yakubov, Gleb E.; Gilbert, Elliot P.; Sewell, Kim; van de Meene, Allison M.L.; Stokes, Jason R.

Multi-scale assembly of hydrogels formed by highly branched arabinoxylans from Plantago ovata seed mucilage studied by USANS/SANS and rheology Thumbnail


Authors

Long Yu

Elliot P. Gilbert

Kim Sewell

Allison M.L. van de Meene

Jason R. Stokes



Abstract

© 2018 Elsevier Ltd The structures of two hydrogels formed by purified brush-like polysaccharides from Plantago ovata seed mucilage have been characterised from the nanometre to micrometre scale by using a combination of SANS and USANS techniques. These two hydrogels have distinctly different melting and rheological properties, but the structure of their gel networks bears striking similarity as revealed by USANS/SANS experiments. Surprisingly, we find that the dramatic changes in the rheological properties induced by temperature or change in the solvent quality are accompanied by a small alteration of the network structure as inferred from scattering curves recorded above melting or in a chaotropic solvent (0.7 M KOD). These results suggest that, in contrast to most gel-forming polysaccharides for which gelation depends on a structural transition, the rheological properties of Plantago ovata mucilage gels are dependent on variations in intermolecular hydrogen bonding. By enzymatically cleaving off terminal arabinose residues from the side chains, we have demonstrated that composition of side-chains has a strong effect on intermolecular interactions, which, in turn, has a profound effect on rheological and structural properties of these unique polysaccharides.

Citation

Yu, L., Yakubov, G. E., Gilbert, E. P., Sewell, K., van de Meene, A. M., & Stokes, J. R. (2019). Multi-scale assembly of hydrogels formed by highly branched arabinoxylans from Plantago ovata seed mucilage studied by USANS/SANS and rheology. Carbohydrate Polymers, 207, 333-342. https://doi.org/10.1016/j.carbpol.2018.11.098

Journal Article Type Article
Acceptance Date Nov 29, 2018
Online Publication Date Dec 2, 2018
Publication Date Mar 1, 2019
Deposit Date May 12, 2020
Publicly Available Date May 12, 2020
Journal Carbohydrate Polymers
Print ISSN 0144-8617
Publisher Elsevier
Peer Reviewed Peer Reviewed
Volume 207
Pages 333-342
DOI https://doi.org/10.1016/j.carbpol.2018.11.098
Public URL https://nottingham-repository.worktribe.com/output/3020485
Publisher URL https://www.sciencedirect.com/science/article/abs/pii/S0144861718314310

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