Skip to main content

Research Repository

Advanced Search

All Outputs (1)

Survival of Mycobacterium avium subspecies paratuberculosis in retail pasteurised milk (2018)
Journal Article
Gerrard, Z. E., Swift, B. M., Botsaris, G., Davidson, R. S., Hutchings, M. R., Huxley, J. N., & Rees, C. E. (2018). Survival of Mycobacterium avium subspecies paratuberculosis in retail pasteurised milk. Food Microbiology, 74, 57-63. https://doi.org/10.1016/j.fm.2018.03.004

A survey of retail purchased semi-skimmed pasteurised milk (n = 368) for Mycobacterium avium subspecies paratuberculosis (MAP) was conducted between May 2014 and June 2015 across the midlands of England using the Phage-PCR assay. Overall, 10.3% of th... Read More about Survival of Mycobacterium avium subspecies paratuberculosis in retail pasteurised milk.