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All Outputs (23)

Peptic digestion of beef myofibrils is modified by prior marination (2013)
Journal Article
Patel, N., & Welham, S. J. (2013). Peptic digestion of beef myofibrils is modified by prior marination. Food and Nutrition Research, 57(20294), https://doi.org/10.3402/fnr.v57i0.20294

Background: Preparatory steps such as seasoning, marination, and cooking may induce changes in meat which affects the ability of the stomach to adequately digest it. This may result in peptide chains reaching the colon intact where resident bacteri... Read More about Peptic digestion of beef myofibrils is modified by prior marination.

Protein restriction in the pregnant mouse modifies fetal growth and pulmonary development: Role of fetal exposure to ?-hydroxybutyrate (2010)
Journal Article
Langley-Evans, S. C., Daniel, Z. C., Wells, C. A., Ryan, K. J., Plant, R., & Welham, S. J. (2011). Protein restriction in the pregnant mouse modifies fetal growth and pulmonary development: Role of fetal exposure to ?-hydroxybutyrate. Experimental Physiology, 96(2), 203-215. https://doi.org/10.1113/expphysiol.2010.054460

Maternal undernutrition during sensitive periods of pregnancy results in offspring predisposed towards the development of a number of diseases of adulthood, including hypertension and diabetes. In order to determine the nature of any gross alteration... Read More about Protein restriction in the pregnant mouse modifies fetal growth and pulmonary development: Role of fetal exposure to ?-hydroxybutyrate.