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Application of sodium selenate to cowpea (Vigna unguiculata L.) increases shoot and grain Se partitioning with strong genotypic interactions

Silva, Vin�cius Martins; Nardeli, Ana J�lia; Mendes, Nandhara Angelica Carvalho; Alcock, Thomas D.; Rocha, Maurisrael de Moura; Putti, Fernando Ferrari; Wilson, Lolita; Young, Scott D.; Broadley, Martin R.; White, Philip J.; Reis, Andr� Rodrigues dos

Application of sodium selenate to cowpea (Vigna unguiculata L.) increases shoot and grain Se partitioning with strong genotypic interactions Thumbnail


Authors

Vin�cius Martins Silva

Ana J�lia Nardeli

Nandhara Angelica Carvalho Mendes

Thomas D. Alcock

Maurisrael de Moura Rocha

Fernando Ferrari Putti

Lolita Wilson

Scott D. Young

Philip J. White

Andr� Rodrigues dos Reis



Abstract

Backgorund: Cowpea is a crop widely used in developing countries due its rusticity. Besides its rich genotypic variability, most breeding programs do not explore its potential to improve elements uptake. Selenium (Se) is a scarce element in most soils, resulting in its deficiency being common in human diets. This study aimed to evaluate the interaction between biofortification with Se and genotypic variation in cowpea, on the concentrations of Se in roots, leaves + stem and grains. Methods: Twenty-nine cowpea genotypes were grown in a greenhouse in the absence (control) and presence of Se (12.5 μg Se kg soil) as sodium selenate, in fully randomized scheme. The plants were cultivated until grains harvest. The following variables were determined: roots dry weight (g), leaves + stems dry weight (g), grains dry weight (g), Se concentration (mg kg ) in roots, leaves + stems and grains, and Se partitioning to shoots and grains. Results: Selenium application increased the Se concentration in roots, leaves + stems and grains in all genotypes. At least twofold variation in grain Se concentration was observed among genotypes. Selenium application did not impair biomass accumulation, including grain dry weight. Genotype “BRS Guariba” had the largest Se concentration in grains and leaves + stems. Genotype MNC04-795 F-158 had the largest partitioning of Se to shoots and grain, due to elevated dry weights of leaves + stems and grain, and high Se concentrations in these tissues. Conclusion: This information might be valuable in future breeding programs to select for genotypes with better abilities to accumulate Se in grain to reduce widespread human Se undernutrition.

Citation

Silva, V. M., Nardeli, A. J., Mendes, N. A. C., Alcock, T. D., Rocha, M. D. M., Putti, F. F., …Reis, A. R. D. (2021). Application of sodium selenate to cowpea (Vigna unguiculata L.) increases shoot and grain Se partitioning with strong genotypic interactions. Journal of Trace Elements in Medicine and Biology, 67, Article 126781. https://doi.org/10.1016/j.jtemb.2021.126781

Journal Article Type Article
Acceptance Date May 10, 2021
Online Publication Date May 13, 2021
Publication Date Sep 1, 2021
Deposit Date May 14, 2021
Publicly Available Date May 14, 2022
Journal Journal of Trace Elements in Medicine and Biology
Print ISSN 0946-672X
Electronic ISSN 1878-3252
Publisher Elsevier
Peer Reviewed Peer Reviewed
Volume 67
Article Number 126781
DOI https://doi.org/10.1016/j.jtemb.2021.126781
Keywords Inorganic Chemistry; Molecular Medicine; Biochemistry
Public URL https://nottingham-repository.worktribe.com/output/5529937
Publisher URL https://www.sciencedirect.com/science/article/abs/pii/S0946672X21000717