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The fifth international conference on Food Oral Processing, University of Nottingham, July 2018

Wolf, Bettina; Fisk, Ian; Rosenthal, Andrew; Chen, Jianshe

Authors

Bettina Wolf

Andrew Rosenthal

Jianshe Chen



Citation

Wolf, B., Fisk, I., Rosenthal, A., & Chen, J. (2019). The fifth international conference on Food Oral Processing, University of Nottingham, July 2018. Journal of Texture Studies, 50(3), 193. https://doi.org/10.1111/jtxs.12446

Journal Article Type Editorial
Acceptance Date May 21, 2019
Online Publication Date May 21, 2019
Publication Date Jun 1, 2019
Deposit Date Mar 29, 2021
Journal Journal of Texture Studies
Print ISSN 0022-4901
Electronic ISSN 1745-4603
Publisher Wiley
Peer Reviewed Not Peer Reviewed
Volume 50
Issue 3
Pages 193
DOI https://doi.org/10.1111/jtxs.12446
Public URL https://nottingham-repository.worktribe.com/output/3125555