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Heterologous expression and kinetic characterisation of Neurospora crassa ?-xylosidase in Pichia pastoris

Kirikyali, N.; Connerton, I.F.

Authors

N. Kirikyali

IAN CONNERTON IAN.CONNERTON@NOTTINGHAM.AC.UK
Northern Foods Professor of Food Safety



Abstract

To degrade plant hemicelluloses fungi employ β-xylosidases to hydrolyse xylooligosaccharides, released by endo-xylanases, into xylose. We have expressed the β-xylosidase from Neurospora crassa in Pichia pastoris under the control of alcohol oxidase 1 (AOX1) promoter. The recombinant enzyme is optimally active at 50 °C and pH 5.0 with Km and Vmax values of 8.9 mM and 1052 μmol min⁻¹ mg⁻¹ respectively against 4-nitrophenyl β-xylopyranoside. Xylose is a non-competitive inhibitor with a K(i) of 1.72 mM. The enzyme is characterised to be an exo-cutting enzyme releasing xylose from the non-reducing ends of β-1,4 linked xylooligosaccharides (X₂, X₃ and X₄) but also capable of transxylosilation. Catalytic conversion of X₂, X₃ and X4 decreases (V(max) and k(cat)) with increasing chain length.

Citation

Kirikyali, N., & Connerton, I. (2014). Heterologous expression and kinetic characterisation of Neurospora crassa ?-xylosidase in Pichia pastoris. Enzyme and Microbial Technology, 57, 63-68. doi:10.1016/j.enzmictec.2014.02.002

Journal Article Type Article
Acceptance Date Feb 5, 2014
Online Publication Date Feb 14, 2014
Publication Date Apr 10, 2014
Deposit Date Oct 27, 2018
Journal Enzyme and Microbial Technology
Print ISSN 0141-0229
Electronic ISSN 1879-0909
Publisher Elsevier
Peer Reviewed Peer Reviewed
Volume 57
Pages 63-68
DOI https://doi.org/10.1016/j.enzmictec.2014.02.002
Keywords Neurospora crassa; Xylose; ?-Xylosidase; Enzyme kinetics; Protein expression
Public URL https://nottingham-repository.worktribe.com/output/1201319
Publisher URL https://www.sciencedirect.com/science/article/pii/S0141022914000271