Hussein, M. O., Hoad, C. L., Stephenson, M. C., Cox, E. F., Placidi, E., Pritchard, S. E., Costigan, C., Ribeiro, H., Ciampi, E., Rayment, P., Nandi, A., Hedges, N., Sanderson, P., Peters, H. P., Kruse, I., Marciani, L., Spiller, R. C., & Gowland, P. A. (2015). Magnetic resonance spectroscopy measurements of intragastric fat fraction of oil emulsions in humans. European Journal of Lipid Science and Technology, 117(1), 31-36. https://doi.org/10.1002/ejlt.201400058